Suvarnabhumi Airport

Sra Bua by Kiin-Kiin, Michelin Star Dining

991 Thanon Rama 1, Khwaeng Pathum Wan, Khet Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand

Descriptions

Sra Bua by Kiin Kiin is widely recognised as ‘modern gastronomy at its best’ – making it very different from home-style cooking. Diners may experience a curry served with the texture and temperature of ice-cream and bites of lobster locked inside gelatinous pearls that melt in the mouth with a sip of Tom Yam broth. Everything from fish sauce to prawn crackers is made in the Sra Bua by Kiin Kiin kitchen.

What to Expect

Enjoy traditional Thai-inspired fine dining with modern interpretations and ingredients. Danish chef Henrik Yde-Anderson conceived Sra Bua by Kiin Kiin, a contemporary adaptation of his renowned Thai dining establishment Kiin Kiin in Denmark. He plays with modern ingredients and with temperatures and textures. He pairs cold curry with bite-size pieces of succulent lobster inside melt-in-the-mouth gelatinous pearls and serves with a light Tom Yam broth. He elegantly presents each dish with a nod to extraordinary culinary experimentation.

Blocked Out Dates

Date Remark
Thursday, 08 February 2024 Blackout
Friday, 09 February 2024 Blackout
Tuesday, 13 February 2024 Blackout

Package Options

13-Courses Legends of The Lotus Set Dinner

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Refundable

USD 128.92/pax

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128.92

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Total Price

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