Learn how to cook fresh Thai food using only the best homegrown ingredients from our garden. You'll learn 5 Thai dishes of your choosing, visiting local markets to get the freshest produce to use in your cooking. Fresh fruits will be provided while you learn the ways of cooking your favourite dishes that may include Som Tum, Tom Yum Kung or even Mango sticky rice. we are located at San sai roughly 10km away from Chiang Mai old city, at our farm you can enjoy the fresh air and stunning views while you cook to your hearts desire. Kru Ploy is the owner and teacher of this wonderful course. Kru Ploy along with her team will try to give you a very hands-on experience during the time you'll spend with them. From knowing how to tell if your ingredients are fresh and how to prepare them in their kitchen that can amply fit 15 of you and your friends don't be scared about being an amateur just come and have fun!

Embark on a culinary adventure at our farm in San Sai, just 10km away from Chiang Mai's old city, where you'll learn the art of cooking authentic Thai cuisine using only the freshest homegrown ingredients from our garden. Led by Kru Ploy, an experienced chef and owner, along with her dedicated team, you'll have the opportunity to select five Thai dishes of your choice, ranging from classics like Som Tum and Tom Yum Kung to indulgent treats like Mango Sticky Rice. Your culinary journey begins with a visit to local markets to handpick the freshest produce, ensuring an authentic and flavorful experience. As you learn the techniques of Thai cooking in our spacious kitchen, which accommodates up to 15 participants, you'll receive hands-on guidance and valuable insights into ingredient selection and preparation. Don't worry if you're a novice chef – this immersive experience is designed for enthusiasts of all skill levels to enjoy. Plus, amidst the serene surroundings and stunning views of our farm, you'll savor fresh fruits and enjoy the fresh air, making for a truly unforgettable culinary escapade.